Award-winning Hunter Valley Restaurant
With views across the scenic 18-hole golf course, swimming pool and vineyard surrounds, Redsalt is Crowne Plaza Hunter Valley’s signature restaurant. It is renowned for its fresh, local produce, fine wines and innovative cuisine, and was awarded a Bronze medal at the 2009 NSW Tourism Awards for Restaurants and Catering.
Wake up to a hearty buffet breakfast, renowned as one of the best in the region. With a juice station, a range of hot and cold dishes, eggs made to order by our skilled chef including delicious omelettes and eggs benedict and gluten free option, there’s truly no better way to start your morning in the Hunter.
Redsalt is famous for its premium grills, served with the region’s freshest produce and an extensive list of wines from the Hunter Valley, across Australia and all over the globe. With an open kitchen layout, you can sneak peeks at the talented chefs as they prepare gastronomic delights for you to enjoy.
Full Buffet Breakfast: $33 per person
Continental Breakfast: $28 per person
Child Breakfast ( 5-12 yrs): $15 per person
Breakfast: Monday to Friday: 6.30am to 10am
Saturday and Sunday: 6.30am to 10:30am
Dinner: 6pm to 9.30pm, seven days a week.
As Redsalt is one of the region’s most popular restaurants, dinner bookings are essential. Please call +61 4991 0944 to make your dinner booking today.
Want to save 25% off your food and beverages each time you dine with us? Simply join IHG Dining Rewards. Click here to learn more or to join now.